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This Italian beet, formerly known as Barbabietola de Bassano, comes from Chioggia, near Venice. It's a really special variety, both for its looks and its taste. Introduced in 1841, this heirloom organic seed has been improved to become even more unique. With our organic seeds, grow a stunning purple-red beet with white and purple rings inside. Its super sweet taste is great raw or just steamed. And even the leaves are good to eat! In short, with our organic seeds, it's easy to grow tasty and authentic vegetables.
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